1 cup margarine
1 cup white sugar
4 Tbsp. cocoa
2 eggs - beaten
3/4 box of Graham Wafers
Melt margarine, add sugar and cocoa, bring to a boil. Gradually add beaten egg while stirring vigorously. cook 1/2 minute.
Pour mixture over broken graham wafers and mix until coated. Pack in an 8 x 8 pan.
Icing
1/2 cup butter
1 cup Crisco shortening
1 1/3 cup milk at room temperature
pinch of salt
1 tsp vanilla
1 1/2 cup white sugar
6 Tbsp flour
2 squares of chocolate
Beat butter and shortening until fluffy, add milk, salt, vanilla, sugar and flour. Melt chocolate square and run over icing with a fork.
Monday, August 18, 2008
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